Cream production

Using a high speed milk / cream separator (centrifuge)

Cream production -

Cream for buttermaking - more being added soon please re-visit

Cream Ageing - more being added soon please re-visit

Cream treatment - more being added soon please re-visit

Cream faults - more being added soon please re-visit

CREAM ........................................................................ % fat by wt
CLOTTED CREAM...................................................... 55
DOUBLE CREAM ........................................................48
WHIPPING CREAM .....................................................35
WHIPPED CREAM ......................................................35
STERILISED CREAM ..................................................23
SINGLE CREAM ..........................................................18
STERILISED HALF CREAM ........................................12
HALF CREAM ............................................................12